We enjoyed the food and the place was good, however it is quite amazing (and somewhat annoying) that a restaurant of this standing doesn’t have personnel who understand and speak English. We had a difficult moment google translating and trying to understand what the menu consisted of….
We had a wonderful dinner here as our server was very kind in handling allergies and very thorough. Food was delicious and came at a good pace too.
Churrasco was delicious! I ate too much lolThe sake was surprisingly weak and tasteless! lolWhen I looked at the back of the bottle of dressing I put on the meat, there were a lot of gray dots and it was full of mold lolI don't know if the guys who bring the meat are probably part-time workers, but I think they're good. I think the all-you-can-eat and all-you-can-drink price of 6,000 yen is probably the price for the meat. It's a store that stands out.
We were so excited to try this Brazilian steakhouse in Osaka after seeing a post on social media. Unfortunately, it did not deliver. We opted for the Platinum course for around 5,000 yen, which includes the Wagyu cuts. They only brought out the wagyu at the beginning and we only received 2 slices. It went downhill from there. The subsequent cuts were either cold, overcooked, and dry. We did not see the wagyu again. We did not enjoy the experience that we didn't even bother waiting for the dessert.
I love Cherasco and usually go to my favorite shop, but since I was in Tennoji, I used it for the first time, but in conclusion, I don't think it is Cherasco.Only the pineapple, strawberries, pork ribs, herb chicken, and spicy chicken were cut when the chunks were brought to the table with the skewers still on them. It was served cut.Just having that version brought to me makes me lose the desire to eat it.This is the first time I've been to a store where I didn't even want to take pictures halfway through.As for the meat, the beef is either overcooked and crumbly, or extremely rare, and the flavor is so bland that you can't eat it without adding the sauce that comes with it, so in the end it all tastes like the sauce.As other people have said, I ordered the most expensive course, but as for the Wagyu beef, I was brought a small block on a cutting board version, and it was only served once in small cuts at my seat, so it was an expensive course. I don't think there is any point in doing so.Also, when I went to the bathroom, I passed by the kitchen, and there was a lot of garbage lying around, and the whole place was very dirty, so it felt very filthy.I will never go there again.Thank you for the meal.
Carnigrill Tennoji Ekimae's recommend
Carnigrill Tennoji Ekimae offers a vibrant and exciting churrasco dining experience in the heart of Osaka. Enjoy our all-you-can-eat churrasco featuring a wide variety of meats, including rare cuts, expertly grilled and served directly at your table. Our stylish restaurant boasts a modern atmosphere with stunning views, perfect for both casual dinners and special occasions. Conveniently located near Tennoji Station, we invite you to savor the flavors of Brazil with a Japanese twist. We look forward to welcoming you!
Carnigrill Tennoji Ekimae's infomation
Infomation
| Phone number | 06-4305-3955 |
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| Opening hour |
Monday to Friday: 4:00 PM - 12:00 AM |
| Holiday | National holiday |
| Budget | ￥￥ |
| Payment |
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Access
| Address | 〒543-0056 Osaka, Tennoji Ward, Horikoshicho, 16−9 7F |
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| Google map |
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| Parking lot | No |
Other
| Seat info |
72 seats |
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| Web site | https://carnigrill-tennojiekimae.com/?utm_source=google&utm_medium=meo |
| https://www.instagram.com/carnigrill.tennoji/ | |
| X（twitter） | - |
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